GREAT turnout of the public for the sixth edition of Exquisite! Were 25 thousand visitors arrived in San Patrignano in four days. That of yesterday was devoted to students of the institutes and the hotel operators.
Success for the products Sanpi oven, which has sold 600 kilos of bread, 1600 sausages of blackberry Romagnola finite on barbecue, 300 chickens, 140 pounds of shrimp, 70 pounds of fillet of tuna. A thousand caps sautéed in 'Vineyard in the bottle', 130 exhibitors Village Craftsmen of the principals and 26 Slow Food.
The appointment is for the first weekend in May 2010.
photos by http://www.flickr.com/photos/tixx